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宜蘭勁厚餅(三星蔥花蝦)

宜蘭勁厚餅(三星蔥花蝦)

NT$150
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Description

品 名 : 勁厚餅(蔥蒜蝦)

成 份 : 麵粉、雞蛋、米、蝦、棕梠油、特砂、麥芽糖、奶油、蔥片、蒜香撒料(大蒜粒、蒜粉、鹽、砂糖、酵母精粉、調味劑(L-麩酸納、5-次黃嘌呤核、苷磷二納、5-鳥嘌呤核苷磷酸二鈉)
食品添加物 : 碳酸氫銨(膨鬆劑)
淨 重 :160g
保存期限 : 150天

溫馨提醒:本產品含有蛋及麩質、甲殼類及其製品,不適合過敏體質者食用

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