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嚴選宜蘭特級大金桔 搭配貴氣金箔手工釀製
冰釀蜜棗工法耗時三個月精心研製
吃得到金桔果皮香氣 天然果香濃郁
富含豐富纖維及果膠
適合冷凍後食用 Q彈爆漿的口感
果肉微酸帶甜 生津止渴 去油解膩
無防腐劑、色素、人工添加物
適合當餐後甜點 搭配香檳、白酒、茶、咖啡
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